A SaaS MES Driving Industrial Performance of LABEYRIE FINE FOODS

Feedback on a Digital Transformation Project at LABEYRIE FINE FOODS

As part of its continuous improvement strategy, Labeyrie Fine Foods undertook the modernization of its production management system by deploying the UXP MES platform in SaaS mode. Replacing the legacy system enabled teams to adopt new standards of performance, quality, and operational excellence.

Through this feedback experience, the teams from Labeyrie Fine Foods and UXP Corp look back on the key stages of this transformation and the tangible benefits delivered by MES on a daily basis.

One of the project’s main achievements was the implementation of complete and reliable traceability across production operations. Data is now collected, centralized, and available in real time, providing greater operational visibility and supporting faster, better-informed decision-making.

The MES deployment also helped simplify operators’ daily work. Thanks to an intuitive interface and standardized processes, the mental workload associated with administrative tasks has been significantly reduced. The risk of errors is minimized, allowing teams to focus more on their core activities.

The objective of the project was to implement a solution capable of meeting the group’s industrial requirements while adapting to the realities of the shop floor. Built around user needs, the platform deployment was carried out as part of a continuous improvement and value creation approach.

Today, UXP MES provides Labeyrie with a modern digital environment, delivering greater flexibility, reliability, and visibility into industrial performance.

Watch the video testimonial from the Labeyrie and UXP Corp teams as they share the project’s challenges, deployment phases, and the day-to-day benefits achieved through the implementation of UXP MES.